Shyam IPM Chhole Masala

Shyam IPM Chhole Masala
Shyam IPM Chhole Masala

Shyam IPM Chhole Masala Specification

  • Physical Form
  • Powder
  • Usage
  • Used for seasoning Chhole/Chana dishes
  • Ingredients
  • Coriander, Cumin, Dry Mango, Pomegranate Seed, Black Salt, Red Chili, Black Pepper, Clove, Cinnamon, Cardamom, Bay Leaf, Ginger, Asafoetida, Salt, Other Spices
  • Moisture (%)
  • Below 5%
  • Oil Content %
  • Less than 2%
  • Variety
  • Chhole Masala
  • Purity(%)
  • 99%
  • Flavor
  • Aromatic & tangy
  • Product Name
  • Shyam IPM Chhole Masala
  • Product Type
  • Blended Spice Mix
  • Shape
  • Fine Powder
  • Processing
  • Machine Processed
  • Color
  • Brown
  • Grade
  • Food Grade
  • Shelf Life
  • 12 Months
  • Weight
  • 100g
  • Taste
  • Spicy and tangy
  • Storage
  • Store in a cool, dry place
  • Best Before
  • 12 months from manufacture
  • Solubility
  • Easily blendable in food
  • Recommended Use
  • Add 1-2 teaspoons per 250g cooked chhole
  • Allergen Information
  • May contain traces of nuts
  • Texture
  • Smooth powder
  • Preservative Free
  • Yes
  • Vegetarian
  • Yes
  • FSSAI Certified
  • Yes
  • Packaging Type
  • Pouch Pack
 

Shyam IPM Chhole Masala Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Supply Ability
  • 5000 Packs Per Month
  • Delivery Time
  • 10 Days
  • Main Export Market(s)
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
  • Main Domestic Market
  • All India
 

About Shyam IPM Chhole Masala



Experience the noble taste of tradition with Shyam IPM Chhole Masala. Crafted for the modern kitchen, this ravishing, pristine blend is FSSAI certified, vegetarian, and preservative-free-perfect for those seeking purity in every bite. Try Now at a special rate and transform your chhole dishes with its smooth texture and easily blendable, spicy-tangy flavor. This food-grade, fine powder is carefully machine processed and packed in a convenient pouch. Simply add 1-2 teaspoons per 250g cooked chhole for that authentic, aromatic kick. Best before 12 months. Store in a cool, dry place.

Versatile Application Surface & Special Features

Shyam IPM Chhole Masala is designed for seamless integration with all cooked chhole and chana dishes. Its noble, fine powder allows for pristine blending, ensuring every meal is uniformly flavored. The absence of preservatives and its 99% purity rate provide a premium edge over standard seasonings. As a machine-processed, food-grade blend, it retains an aromatic, tangy flavor, making it not just a spice but a chef's choice for elevating homemade and restaurant-quality meals.


Premium Market Reach & Swift Service

Shyam IPM Chhole Masala is widely available across the main domestic markets in India and is exported to discerning clients worldwide. As a premium exporter, manufacturer, and supplier, we ensure order completion with efficiency and transparency. Quick dispatch and flexible payment terms mean your orders arrive promptly and securely, wherever you are. Whether you order in bulk for restaurants or for your home kitchen, enjoy the reliability and superior quality that Shyam IPM guarantees in every pouch.


FAQ's of Shyam IPM Chhole Masala:


Q: How should Shyam IPM Chhole Masala be used in cooking?

A: For best results, add 1-2 teaspoons of Shyam IPM Chhole Masala per 250g of cooked chhole or chana. Blend thoroughly during the final stages of preparation to infuse a spicy, tangy flavor.

Q: What makes Shyam IPM Chhole Masala a special choice for chhole dishes?

A: Shyam IPM Chhole Masala is crafted with a pristine, noble blend of high-quality spices and is free from preservatives. It offers a ravishing, authentic flavor that elevates your chhole to restaurant-quality standards.

Q: When is the best time to purchase Shyam IPM Chhole Masala at a special rate?

A: Shyam IPM frequently offers special rates and promotions. For current offers and the best value, check with your regular supplier or order directly from our official distribution channels.

Q: Where can Shyam IPM Chhole Masala be stored for optimal freshness?

A: Store Shyam IPM Chhole Masala in a cool, dry place, away from direct sunlight and moisture. Proper storage ensures a shelf life of up to 12 months from the date of manufacture.

Q: What are the main benefits of using this masala in your dishes?

A: This masala offers a smooth texture, excellent solubility, and a distinct, aromatic tangy taste with every use. It's also preservative-free, vegetarian, and contains less than 5% moisture, guaranteeing purity and freshness.

Q: Is Shyam IPM Chhole Masala suitable for those with nut allergies?

A: While the product is primarily made from spices, it may contain traces of nuts. Consumers with nut allergies should take this information into account before use.

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